It is understood that labor shortage has become a headache for many companies. The era of intelligent innovation of food processing companies ushered in the participation of robots and became a revolutionary sign of the transformation and upgrading of the food industry. In recent years, some companies have invested in high-tech information technology to develop intelligent production robots for food companies, replacing the manual operations and ushering in a new era of robotics.
In the area of ​​equipment R&D, many companies and research centers have developed modern "robots." Currently, robotics, information technology, biological processing, advanced segmentation systems, and sensor systems are being applied to the food processing industry to help factories dynamically control the entire production process and become a model of efficiency, quality, and safety.
Robot "Four Big Families" Occupy Half of the Chinese Market
Yu Juncheng, founder of Robotics Online, recently stated at a securities company strategy conference that the four giant robot companies have occupied 60% to 70% of the domestic robot market share, and the domestic-funded companies' market share is about 7% to 8%. , while other markets are dominated by robot companies other than the Big Four.
It is reported that the four giants commonly referred to in the robotics industry are the four foreign-funded enterprises of ABB Switzerland, Germany Kuka, Yaskawa Electric and Japan FANUC.
Yu Juncheng said that foreign companies have accumulated decades of experience, while Chinese-funded enterprises are still learning and groping. It is suggested that in the future, some companies will be bigger and stronger, and they will gradually make use of the robot industry that foreign-funded enterprises occupy. .
Yu Jun admits that the larger or more distinctive robot companies in China have robots, Boss shares, Xinshida, Cixing shares.
The intelligent development of robots in the field of food processing is irresistible. In the present society, the use of robots has become more and more widespread. Even in many traditional industries, people are trying hard to make robots work in place of humans. This is also the case in the food industry. . Currently, people have developed food industry robots that include canned robots, automatic lunch robots, and beef cutting robots. Robots are used in food processing applications.
The maximum mechanization of poultry slaughter can liberate the labor force to a large extent and deploy staff to important production processes. Scientists at the Georgia Institute in the United States (GTRI) in 2012 developed a robot that can accurately dissect poultry chickens and, at the same time, respond to the unique body structure of each chicken. It is reported that the robot uses 3D measurement technology to analyze different parts of the chicken, and then uses these parts as entry points to evaluate the internal structure of bones and ligaments to define the proper cutting algorithm operation.
The level of automation and intelligent technology in China's food processing industry is still low, but the development of industrial intelligence is irresistible. Enterprises should take the initiative to attack in advance and usher in a new era of intelligence.
At present, enterprises have realized fully automated production. The entire production workshop only has advanced machinery and equipment running at a high speed, which makes many companies envy their hearts. However, continuous learning to introduce new equipment is the key to the sustainable development of corporate innovation. In the era of big data, enterprises must learn to use the network to intelligentize their development.
Food processing "robots" is an innovative driving force for modern production innovation in the traditional food industry. The addition of "robots" brings technological innovation to food companies. At present, the development of new automated and intelligent technologies for domestic food processing equipment has entered the fast lane. How to maintain a steady high-speed development of food enterprises, requires enterprises to change their minds to take the initiative to achieve industrial upgrading of intelligent development.
In the area of ​​equipment R&D, many companies and research centers have developed modern "robots." Currently, robotics, information technology, biological processing, advanced segmentation systems, and sensor systems are being applied to the food processing industry to help factories dynamically control the entire production process and become a model of efficiency, quality, and safety.
Robot "Four Big Families" Occupy Half of the Chinese Market
Yu Juncheng, founder of Robotics Online, recently stated at a securities company strategy conference that the four giant robot companies have occupied 60% to 70% of the domestic robot market share, and the domestic-funded companies' market share is about 7% to 8%. , while other markets are dominated by robot companies other than the Big Four.
It is reported that the four giants commonly referred to in the robotics industry are the four foreign-funded enterprises of ABB Switzerland, Germany Kuka, Yaskawa Electric and Japan FANUC.
Yu Juncheng said that foreign companies have accumulated decades of experience, while Chinese-funded enterprises are still learning and groping. It is suggested that in the future, some companies will be bigger and stronger, and they will gradually make use of the robot industry that foreign-funded enterprises occupy. .
Yu Jun admits that the larger or more distinctive robot companies in China have robots, Boss shares, Xinshida, Cixing shares.
The intelligent development of robots in the field of food processing is irresistible. In the present society, the use of robots has become more and more widespread. Even in many traditional industries, people are trying hard to make robots work in place of humans. This is also the case in the food industry. . Currently, people have developed food industry robots that include canned robots, automatic lunch robots, and beef cutting robots. Robots are used in food processing applications.
The maximum mechanization of poultry slaughter can liberate the labor force to a large extent and deploy staff to important production processes. Scientists at the Georgia Institute in the United States (GTRI) in 2012 developed a robot that can accurately dissect poultry chickens and, at the same time, respond to the unique body structure of each chicken. It is reported that the robot uses 3D measurement technology to analyze different parts of the chicken, and then uses these parts as entry points to evaluate the internal structure of bones and ligaments to define the proper cutting algorithm operation.
The level of automation and intelligent technology in China's food processing industry is still low, but the development of industrial intelligence is irresistible. Enterprises should take the initiative to attack in advance and usher in a new era of intelligence.
At present, enterprises have realized fully automated production. The entire production workshop only has advanced machinery and equipment running at a high speed, which makes many companies envy their hearts. However, continuous learning to introduce new equipment is the key to the sustainable development of corporate innovation. In the era of big data, enterprises must learn to use the network to intelligentize their development.
Food processing "robots" is an innovative driving force for modern production innovation in the traditional food industry. The addition of "robots" brings technological innovation to food companies. At present, the development of new automated and intelligent technologies for domestic food processing equipment has entered the fast lane. How to maintain a steady high-speed development of food enterprises, requires enterprises to change their minds to take the initiative to achieve industrial upgrading of intelligent development.
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